Navajo-Churro sheep for sale,are descended from the Churra, an ancient Iberian breed. Although secondary to the Merino, the Churra (later corrupted to “Churro” by American frontiersmen) was prized by the Spanish for its remarkable hardiness, adaptability and fecundity.
Navajo-Churro is highly resistant to disease, and although it responds to individual attention, it needs no pampering to survive and prosper. The ewes lamb easily and are fiercely protective. Twins and triplets are not uncommon. The flavor of the meat is uncomparably superior, with a surprisingly low fat content.
Navajo-Churro is highly resistant to disease, and although it responds to individual attention, it needs no pampering to survive and prosper. TNavajo-Churro is highly resistant to disease, and although it responds to individual attention, it needs no pampering to survive and prosper. The ewes lamb easily and are fiercely protective. Twins and triplets are not uncommon. The flavor of the meat is uncomparably superior, with a surprisingly low fat content.
Navajo-Churro is highly resistant to disease, and although it responds to individual attention, it needs no pampering to survive and prosper. The ewes lamb easily and are fiercely protective. Twins and triplets are not uncommon. The flavor of the meat is uncomparably superior, with a surprisingly low fat content.
he ewes lamb easily and are fiercely protective. Twins and triplets are not uncommon. The flavor of the meat is uncomparably superior, with a surprisingly low fat content.
Navajo-Churro is highly resistant to disease, and although it responds to individual attention, it needs no pampering to survive and prosper. The ewes lamb easily and are fiercely protective. Twins and triplets are not uncommon. The flavor of the meat is uncomparably superior, with a surprisingly low fat content.
